Green Walls Systems

Real
Change

Green Walls Systems

Real
Change

Green Walls Systems

Real
Change

Vertical Field’s urban farm is an innovative and accessible way to meet the rising population’s need for nutritious food by growing produce in any indoor or outdoor urban space. The unique geoponic (soil-based) platform is capable of growing over 200 types of crops that can be planted and harvested easily, and grow to maturity within 21 days.

Efficient Food Production

Shifting the Way We Grow Food with vertical farming

Our Vertical Farming Technology

Resilience | Productivity | Efficacy | Consistency

Vertical Field’s automated vertical farming technologies use advanced controlled-environment agriculture features, optimized agricultural protocols, and user-friendly operative software to grow premium-quality produce year-round.

Fresh and nutritious crops grow under optimum conditions, using data-based inputs that are controlled remotely- for an automated, precise, and modernized farming experience.

With our intuitive operating system, our farmers can easily track all plant vital signs throughout the various growth stages while smart algorithms and sensors take care of the rest.

Our vertical growing systems, which combine the wisdom of nature with the newest advances in technology, allow for greater yields, higher quality crops, and faster production than conventional farming.

Vertical farming systems enrich individuals and communities in a future-forward experience that puts the health of people and the planet first.

Vertical Field’s hyper-local, nature-based & eco-friendly vertical farming method produces fresher, healthier, and tastier crops than those shipped from miles away – ensuring an integrated and holistic experience that benefits consumers and the environment.

Vertical Farming - A New Local Food Source

Customizable Vertical Farms Designed for A New Supply Chain

With wall-to-fork in mind, our indoor urban farms can be designed to grow fresh and delicious produce almost anywhere in the world!

Our automated indoor vertical farming solutions are customizable – so that any space can transform into a hyper-efficient farm.

Perfect for food suppliers, such as supermarket chains, restaurants and institutions, as well as warehouse realtors and everything in between.

All of our produce is pesticide-free and grown on beds of real nutrient-rich soil for an experience that is nourishing, healthy, and natural.

With potential farming as a service (FaaS) options available, Vertical Field takes care of the operation and maintenance while customers reap all the benefits of a fresh, local, and optimally grown harvest.

Our Fresh Produce!

vertical farming

150% INCREASED YIELD

Vertical Urban Farming Systems

ZERO PESTICIDES

indoor vertical farming system

MODULAR, EXPANDABLE, MOVEABLE FARM

urban vertical farming

MANAGED WITH IOT TOP NICHE SOFTWARE

Urban Farming

90% LESS WATER USE

Vertical Farming System

NO SEASONALITY CONSTRAINTS

(NBS) Nature Based Solution

FRESHER AND LONGER SHELF LIFE

ELIMINATE INVENTORY LOSS

ELIMINATE TRANSPORT COST

vertical hydroponic system

EASY TO OPERATE

hydroponic vertical farming system

COST EFFECTIVE

REDUCED DISTRIBUTION COST

Vertical Farming Future

Locally-grown, locally-sourced, locally-loved

With our indoor vertical farming system, growing and accessing local, fresh, and tasty produce has never been easier! 

MARKETS

SUPERMARKETS

Our commercial vertical farming system is the perfect accompaniment to any supermarket, whether a global chain or a local grocery store.

Farming As A Service (FAAS) options may be available to ensure that the retailer enjoys all the benefits of a fresh harvest while Vertical Field takes care of all operation and maintenance.

  • Take ownership over your supply chain
  • Reduce inventory loss
  • Remove transportation and logistics costs
  • Produce a steady, year-round supply of produce (absolutely no seasonality constraints!)
  • Intrigue your customers with an innovative ag-tech solution that allows them to see exactly where their produce comes from
  • Offer pesticide-free, local, and fresh vegetables

Offer your customers produce that is rich in life and high in quality. Grown right outside the restaurant, Vertical Field’s crops are always: fresh, local, and full of flavor.

  • Grow and serve customized greens for gourmet dishes
  • Provide a unique guest experience
  • Harvest and serve on the very same day, straight from the farm to the plate for optimal quality
  • Remove transportation and logistics cost

No third-party distribution, no expenses for shipping your produce

RESTAURANTS & CHEFS

FOOD SERVICE INDUSTRY

Produce customized gourmet dishes with an extraordinary food experience.

  • Hotels
  • Caterers
  • Culinary Schools
  • Commercial Dining Services

Indoor vertical farming brings a uniquely flavorful, educational, and inspirational edge to any organization or institution.

  • Universities
  • Hospitals
  • Municipalities
  • Nursing Homes

INSTITUTIONS

TRUSTED BY

CERTIFIED

QUESTIONS & ANSWERS

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