With wall-to-fork in mind, our portable urban farms can be positioned inside or outside of supermarkets, restaurants, hotels, educational institutions, and much more. Our vertical farming systems are easy to operate without any training or professional agricultural expertise.
All of our produce is pesticide-free and grown on beds of real nutrient-rich soil for an experience that is nourishing, healthy, and natural.
With potential farming as a service (FaaS) options available, Vertical Field takes care of the operation and maintenance while customers reap all the benefits of a daily fresh harvest.